How to Take Your Business Paperless Today
As a cloud-based bookkeeping firm, we have already made the transition to (almost) 100% paperless. We do still have to w …
Lark Ellen Farm: Grain-Free but Full of Genuine Goodness
Lark Ellen Farm started “sort of serendipitously” out of the home kitchen of Ojai, California local Kelley D’Angelo.
5 Reasons Your Startup Needs a Bookkeeper
As you grow from a small idea around a kitchen table to a robust business there are thousands of elements to handle in o …
10 Ways the Tax Law Changes Might Impact You
Earlier this month we were excited to attend the Tax Cut & Jobs Act Tax Reform Panel: New Rules and New Opportunitie …
How AI is Transforming Bookkeeping for Smarter Business Finances
Automated Intelligence (AI) has been a hot-button issue for the accounting and bookkeeping industry. The rapid increase …
Aqua Salon: A Business that takes Service Seriously
The door jingles as you walk into Aqua Skin and Nail Bar on Upper State Street in Santa Barbara, California. Without mis …
Your Business Is Ready to Outsource Bookkeeping
Business owners, especially for new businesses and start-ups, have more going on than one human can handle. They also us …
How to Count End of Year Inventory
We’re counting down to the holiday season and the excitement of New Year’s Eve. For most of us, this means a chance to c …
8 Steps to Prepare Your Business for End of Year
Maybe you’ve always considered hiring a bookkeeper to handle your end of year tax preparation but just haven’t gotten ar …
Branded Innovation: People-First Marketing
Doug Holt, the gregarious owner of Branded Innovation, came to his interview in the same way as he interacts with the ma …
